Mac ‘n Cheese

INGREDIENTS

METHOD

1. Cook macaroni in a large saucepan of boiling water according to packet instructions.

2. Add asparagus and peas in the last 2 minutes of cooking. Drain pasta and veggies.

3. Return the pan to the stove and add a small amount of oil. Cook green onion over medium heat for 2 minutes, or until softened.

4. In a large jug, whisk together milk and cornflour until smooth, then pour into saucepan while stirring. Cook, stirring, for 3-4 minutes or until thickened. Remove from heat.

5. Stir in Parmesan, pasta and veggies. Serve with salad.

Enjoyed this recipe? Share it with your community
Share on facebook
Share on twitter
Share on linkedin
Share on pinterest
Share on reddit
Share on email
Share on print

Would like personalised nutrition advice?

All of our recipes have been designed or sourced by the Optimum team of accredited Dietitian's. For your own healthy and nutritious meal plan, speak to us today about our Dietetics services.

More Tasty Healthy Recipes

Our team actively contribute, the latest health tips, exercises routines and healthy recipes to support your life’s health journey.

Connect with Optimum for Offers & Updates

Optimum Health Solutions

Enabling you to live life to the fullest.

Any health advice provided on this website is of a general nature only. Any action taken by any individual should be undertaken with appropriate and individual health guidance by a qualified health professional.

© 2021 Optimum Health Solutions | Privacy Policy
Website by Sling Digital