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SPEECH PATHOLOGY · ASSESSMENTS AND REPORTS

SwallowingAssessments

A swallowing assessment is a Speech Pathologist’s assessment of how safely a person eats, drinks and manages saliva and medicines.

It covers the person’s history, a physical examination of the mouth and the muscles used to swallow, and watching them eat and drink across different food and fluid consistencies. It happens in the places where they usually have their meals.

The result is a written mealtime management plan written for anyone assisting the person at mealtimes to read and follow.

It sets out the food textures and fluid consistencies chosen to minimise risk for the person, how the person should be positioned, what help they need, and what to do if something goes wrong.

The plan is designed to minimise risk. It doesn’t claim to remove every difficulty, and it says so, which is what makes it something a support worker can actually use day to day.

Speech pathologist assisting elderly woman with swallowing difficulties.

Participants, family members and carers

For Support Coordinators, plan managers and SIL providers

Our Speech Pathologists run swallowing assessments across New South Wales and Tasmania, in the places where the person usually eats, because a kitchen table and a day program dining room tell you things a clinic room can’t. Every assessment starts with a swallowing assessment service checklist at intake, so the right information is gathered before the first visit.

How do I fund a swallowing assessment?

For most people, the NDIS funds a swallowing assessment.

NDIS: the assessment, the mealtime management plan and any training are usually funded from the Capacity Building part of a plan; our intake team confirms the category in your plan.

Medicare: pays a rebate toward each session with a GP chronic condition management plan, and we’ll tell you the fee and any gap before you book.

Privately funded: you’ll get a clear picture of the costs before you book.

If you are not sure which funding applies to you, call us on 1800 678 647 or email hello@opt.net.au. We will sort it out before your first appointment.

What a swallowing assessment involves

01

How do you assess swallowing?

A swallowing assessment runs in three parts.

FIRST, your Speech Pathologist takes a clinical history: the person’s diagnosis, what they eat and drink now, any coughing or chest infections, how long meals take, and what the people around them have noticed.

SECOND, comes a physical examination of the mouth and throat, looking at the structures involved in swallowing and at muscle strength, range of movement and coordination.

THIRD is the functional part, which is the person actually eating and drinking. Your Speech Pathologist watches them across different consistencies, from thin fluids through to regular foods.

They look for signs that something is going down the wrong way, such as coughing, throat clearing or a wet-sounding voice.

We do this in the places where the person usually eats, with their usual cutlery, chair and company, because that’s where the plan has to work.

02

What are the signs of swallowing difficulty?

Dysphagia is the medical term for difficulty swallowing solids and liquids, and it can show up in eating, drinking, controlling saliva or taking oral medicines.

Common signs include:
  • gagging or choking when eating or drinking
  • food or drink feeling stuck or going down the wrong way
  • Coughing or clearing the throat during or after eating
  • being short of breath while eating
  • avoiding foods that are hard to swallow
  • regular chest infections

The mealtime management plan we write also lists the signs of aspiration that a support worker watches for at the table: coughing, gagging, throat clearing, shortness of breath, a wet-sounding voice, a raised temperature or a chest infection. If they appear, the plan says to contact the GP or the Speech Pathologist for a swallow review.

03

How long does a swallow assessment take?

The assessment starts with a case history conversation by phone, which runs about an hour.

The swallowing assessment itself, at home, takes about an hour, and where the person also eats out, at a day program or in the community, a second observation in that setting takes about another hour.

From those visits your Speech Pathologist writes the swallowing assessment report and the mealtime management plan, with a one-page summary that goes on the fridge or the shift folder.

Then there’s a training session for the person, their carers and support workers, which runs about an hour.

On the day of the assessment, if the person needs something to follow straight away, your Speech Pathologist can leave an interim mealtime management plan with a stated date for the full plan.

We aim to have the report to you within seven business days of the final assessment session.

04

What happens if you fail your swallow test?

There’s no pass or fail.

A swallowing assessment works out which textures and consistencies carry the least risk for the person and which ones need to change, and that goes into the plan.

If thin fluids are a problem, the plan may specify thicker fluids; if regular foods are, it may specify a softer or minced texture. Each requirement is written against the IDDSI framework, the international scale for food textures and drink thickness.

The testing method for each level goes into the plan too, so a support worker can check a meal before serving it.

Where your Speech Pathologist needs to see what’s happening inside the throat, they may recommend that your doctor arrange an instrumental test, such as a barium swallow which are done in a hospital or radiology setting.

05

What is a mealtime management plan?

A mealtime management plan is the written plan for anyone helping the person at mealtimes to read and follow.

The plan opens with the person’s photograph (for identification purposes, a risk statement and a duty statement, then the choking emergency instruction (call 000 and give first aid) and the signs of aspiration to look out for.

After that it sets out the food texture and fluid consistency requirements against IDDSI, with food-piece sizes for adults and children and the testing method for each level.

Then the plan focuses on the persons allergies, medication, alertness, diet, likes and dislikes.

It covers positioning, including how long to stay upright after a meal, the utensils and equipment needed, and the level of supervision and assistance.

It also records the verbal prompts that help, behaviour and communication at the table, the mealtime environment, and oral care.

The Speech Pathologist signs it, and copies go to the Supported Independent Living manager and the Support Coordinator.

06

Treatment Options for difficulty swallowing?

Treatment depends on what’s causing the difficulty.

The most common forms of treatment include:
  • changing the textures of food and drinks
  • learning new swallowing techniques
  • doing exercises to help the muscles work better
  • medicines for reflux where it is called for.

For most people we see, the plan is the treatment that runs every day, and it only works if the people supporting the person know it.

For this reason, the plan ends with a support-worker endorsement sheet where each support worker signs that they’ve read and understood the plan and have received the practical training in mealtime management.

This is reinforce their understanding of their duty of care around positioning, support and risk monitoring. Your Speech Pathologist delivers that training and keeps an attendance list.
INSIDE THE CLINIC

How our Speech Pathologists run the swallowing assessment

It starts at intake, with a swallowing assessment service checklist and a case history conversation by phone. Your Speech Pathologist will ask about the diagnosis, current textures, any coughing or chest infections, and who helps at mealtimes. Then they’ll visit where the person usually eats, examine the mouth and throat, and watch a meal or a drink across the consistencies that matter for that person.

If something needs to change that day, your Speech Pathologist will leave an interim mealtime management plan with the date the full plan is due. Between the visit and the plan they’ll write the swallowing assessment report, liaise with the GP, the Support Coordinator and any other providers, and, where a dietitian is involved, cross-reference the diet section.

The full plan and its one-page summary then go to the person, the family, the Supported Independent Living manager and the Support Coordinator. Your Speech Pathologist runs the training session, where each support worker signs the endorsement sheet.

Speech pathologist assisting elderly man with swallowing exercises at home.
NDIS

Swallowing assessments through the NDIS

Dysphagia is connected to many disabilities the NDIS covers, and the assessment helps establish that the swallowing difficulty is disability-related, so the plan can fund the supports around it. The assessment, the mealtime management plan, the training of support workers and the annual review usually sit under Capacity Building, in Improved Daily Living. The report goes to the participant and, where it’s needed for a plan decision, to the NDIA. Support Coordinators, plan managers and Supported Independent Living providers can refer directly through our Referrers Hub, and we’ll confirm the funding line before the first appointment.

NDIS
Referrals

If you are a Support Coordinator, Plan Manager or another health care professional and you would like to submit a referral, please select one of the below options.

14 clinics across NSW & Tasmania

Email us

hello@opt.net.au

Speak to us

1800 678 647

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COMMON QUESTIONS

Common questions about swallowing assessments

How do you assess swallowing?
In three parts: a clinical history, a physical examination of the mouth and the muscles used to swallow, and watching the person eat and drink across different consistencies. Our Speech Pathologists do the functional part in the places where the person usually eats, and the findings go into a written mealtime management plan.
Healthdirect lists gagging or choking when eating or drinking, food or drink feeling stuck or going down the wrong way, and meals taking a long time. Coughing or throat clearing during or after eating and drinking, and regular chest infections, are two more. Being short of breath while eating and avoiding hard-to-swallow foods also count. If you’re seeing these, a swallowing assessment is the way to find out what’s going on.
The case history call runs about an hour, the assessment at home about an hour, and a second observation in the community, where it’s needed, about another hour. The training session for carers and support workers is about an hour. We aim to have the report to you within seven business days of the final assessment session.
There’s no pass or fail. The assessment works out which textures and consistencies minimise risk for the person and writes them into the plan against the IDDSI framework. If your Speech Pathologist needs to see inside the throat, they may recommend your doctor arrange an instrumental test such as a barium swallow.
Difficulty swallowing comes from problems with the nerves and muscles that control swallowing, the structures in the mouth, throat and neck, or the oesophagus. Healthdirect names stroke, Parkinson’s disease, motor neurone disease, dementia and cerebral palsy among the conditions linked to it. The assessment describes what the person’s swallow does with each consistency, and the plan works around that.
Healthdirect lists changing the textures of food and drinks, learning new swallowing techniques, exercises to help the muscles work better, and medicines for reflux where that’s the cause. For the people we see, the mealtime management plan carries the textures, positioning and assistance that make each meal safer, and we train support workers in it.
That depends on the person, which is why the plan is specific. It sets out the food textures and fluid consistencies that suit them against the IDDSI framework, with adult and paediatric food-piece sizes and a testing method for each level. It records the person’s own likes and dislikes too. A general list of foods to avoid can’t do that job.
A written plan for anyone helping the person at mealtimes to read and follow. It covers the recommended textures and consistencies, positioning, utensils, the level of assistance and supervision, the mealtime environment, oral care, and the emergency steps for choking. It’s designed to minimise risk, and it includes an endorsement sheet each support worker signs after training.
If someone is choking, call 000 and give first aid; that instruction sits on the first page of every mealtime management plan we write. Healthdirect also notes that difficulty swallowing can be a sign of stroke, and says to call 000 immediately if you suspect one. For a new or worsening swallowing problem that isn’t an emergency, contact the GP or your Speech Pathologist for a swallow review.
CLINICALLY REVIEWED BY

Reviewed by Sarah-Louise higgins

BSc (hons) Occ Thy
Head of Clincal Development (Occupational Therapy)
With over 10 years of clinical experience practicing in the United Kingdom and Australia, Sarah-Louise is an Occupational Therapist with a strong background in mental health, assistive technology, and home modifications.
Sarah-Louise Higgins

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